How to Make a Cashew Milk Orange Turmeric Ginger Smoothie

orange ginger turmeric smoothie with mango and cashew milk orange ginger turmeric smoothie with mango and cashew milk

How to Make a Dairy-Free Orange Turmeric Ginger Smoothie with Cashew Milk

This immune-boosting, anti-inflammatory, dairy-free smoothie recipe includes mango, freshly squeezed orange juice, banana, turmeric, ginger, and cashew milk.

Ingredients:

  • • 1 large frozen mango cheek
  • • 1 frozen banana
  • • 1 tsp ground turmeric or 1 inch peeled fresh turmeric
  • • ½ inch piece of peeled fresh ginger
  • • 1 tsp grated orange zest
  • • 1 cup freshly-squeezed orange juice
  • • ½ to ¾ cup Elmhurst Unsweetened Cashew Milk

Instructions:

  1. Place all the ingredients in a blender and blend until smooth.
  2. Adjust the amount of cashew milk depending on how thick you prefer your smoothies!
Serves: 1-2
Time: 5 minutes

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