Gluten-free
Pistachio Barista Edition
BARISTA PISTACHIO MILK
PISTACHIO BARISTA EDITION
Our Pistachio Barista Edition was made for coffee. Crafted with the help of baristas and only using the simplest ingredients, we’ve bottled the elegance of pistachios to complement any coffee roast. Rich and buttery, with a touch of sweetness, for a perfectly creamy and indulgent cup without added gums or oils.
• Froth hot or cold, steam for lattes & the most intricate of art, or top off your cup
• Made with Raw Pistachios – 3g Protein per serving
• Dairy-Free, Vegan, Certified Gluten-Free, Carrageenan Free
• Non-GMO Project Verified & OU Kosher
• 100% Recyclable Carton made from FSC Certified paperboard
• Crafted with our patented HydroRelease™ Method
INGREDIENTS:
Pistachio Milk (Filtered Water, Pistachios), Rice, Contains 2% or Less of: Cane Sugar, Dipotassium Phosphate, Himalayan Salt.
Superior Plant-Based Nutrition
THE HYDRORELEASE METHOD™
PRESERVES THE
NUTRITIONAL INTEGRITY
Using just water, The HydroRelease® Method preserves the integrity of fats, proteins and fibers from the source ingredient. No chemicals. No over-processing.
CREAMY TEXTURE,
SIMPLE INGREDIENTS
The nutritional components are recombined to create a thick, creamy full-flavored beverage without added gums, fillers or preservatives. The ingredient list couldn't be simpler.
UNMATCHED
NUTRIENT DENSITY
With more of the nutrition preserved, Elmhurst® products are more concentrated with bioavailable nutrition - making them easier for your body to digest and absorb.
DAIRY
FREE
100% plant-based
made with real,
raw ingredients
NUTRITIONALLY
DENSE
Up to 4x more nuts
per serving than
leading brands
SIMPLE
INGREDIENTS
No gums, fillers,
emulsifiers, or anything
unnecessary
NO
PRESERVATIVES
Our pantry-friendly cartons don't need to be refrigerated until opened.
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United StatesFresh Clean Taste~so healthy
The Pistachio Barista plant based milk is a great addition to my morning coffee. It frothes beautifully, does not taste too nutty, and is light. I appreciate that its ingredient list is simple: primarily pistachios and rice.
United StatesFantastic for coffee or tea
Finding a plant milk that holds up in coffee has been a difficult journey for me. Neither oat nor coconut milks agree with me, and a number of other options I’ve used have been discontinued. I’m happy to report that the Elmhurst pistachio milk does the trick. It doesn’t separate even when added to hot coffee, and it’s neutral enough to be used in a robust breakfast tea as well. I can even add enough to make a pleasing latte-style drink without overpowering the coffee, and it foams nicely as well. Hopefully Elmhurst recognizes the value of this non-oat-based alternative and keeps it in their lineup indefinitely!
United StatesAdded ingredients
I don't want Dipotassium phosphate in my food...
Elmhurst 1925
Hi there! We totally understand that the barista line isn't for everyone! That is why we offer our unsweetened line, we think you might like that better. :)
United Stateslove it
i personally love this milk, not watery like others i've tried please bring to whole foods
United Statesgood but it could be better
When I lived in Korea I was obsessed with 137-degree Pistachio (with cashew) milk from Thailand. I was really excited to try this Elmhurst since I can't get 137 products in the US. Obviously, it's a different blend so I wasn't expecting an exact copy, in the end, I found it watery and bland. I hope Elmhusts Pistachio milk will remain but some tweaking made to improve the overall product.