Fancy a chocolate shake? Now that we have your attention – Anett Velsberg’s latest is an indulgent fusion of peanuts and chocolate, made with none other than Elmhurst Milked Peanuts with Chocolate™. Try this deliciously vegan summer treat, and have a simply better day!

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Ingredients and Directions


  • 2 bananas, cut into chunks and frozen
  • 2 tbsp smooth, natural peanut butter
  • 1 tsp vanilla paste
  • 2 cups @elmhurst1925 chocolate peanut milk
  • 1/4 cup melted vegan chocolate
  • 1/3 cup roasted peanuts, roughly chopped
  • 2 tbsp vegan chocolate sauce
  • 1/2 cup vegan whipped cream
  • 2 vegan chocolate sticks
  • 2 tbsp vegan caramel sauce


  1. Place the smoothie ingredients in a blender and blend until smooth.
  2. Dip the top of your serving glasses in melted chocolate and then cover with roasted peanut pieces.
  3. Spoon the chocolate sauce into the serving glasses, pour in the smoothie and top with vegan whipped cream, chocolate sticks, caramel sauce and a sprinkling of chopped peanuts.
  4. Serve immediately.
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